These vanilla candied red fruits are all summer with us in the fridge. They are perfect to accompany yogurt, to make ice cream, drink with cold milk and the base of many of my filling creams.
It's so easy that I usually do a lot, although you can do whatever you want. If you make a lot, you can keep it in sterilized jars and it will stay rich for many days. And if you do little it will fly off your table because it is delicious.
These homemade chocolate and tahini cookies are one of the wonders we tried on our last visit to Paris. They are from Mokonuts, a café restaurant where you can have a coffee, eat very original food and above all try these delicious cookies that are to put a floor with
This hot bowl of oatmeal and fruit chocolate has become one of our favorite breakfasts since we tried it with new ingredients this week. You know Sunday breakfast is my favorite time of the week. This past Sunday...
This fast chocolate pudding is going to become your wild card for these parties that you can also make gluten-free and lactose-free.
It's a dessert that's prepared in 5 minutes and you just need a frying pan and a spatula or rods so let's get nothing dirty than what's really essential.
Banana muffins with chocolate and oats without sugar and without blender. That's how it sounds. And they're perfect for afternoons when you can't stand without candy but you don't want to take extra sugar. They are not without calories but the sugar they carry is honey and...
Porra antequerana is one of the dishes that reminds me of summer, Málaga and fair. It is a dish that is made in thousand versions, which depend on the person who prepared it. and this Club today, is not the authentic version, neither the true nor the only just that...
These poles of lactose-free and sugar-free mango are my wild each summer when preparing a dessert in 2 minutes and almost no ingredients. You just need to have fruit frozen by that always take the end of season for example strawberries and mangos to freeze kilos of fruit during the year I used to prepare jams and homemade ice cream.
This banana bread or banana cake is one of my favorites. Because it is very easy to prepare and I love to take advantage of those bananas that are ripe in the fridge. those that are ugly and that nobody wants because eat but are ta rich and sweet.
This is the recipe for homemade nutella we do at home and that I have asked many times. With her also take this opportunity to introduce a new collaboration with the blog. It is my well-beloved Cook Expert of Magimix food processor. I told you that with the move I have made some