Tapas and snacks
Campero malagueño. The Malaga sandwich that always falls in love
This is the most popular sandwich in Malaga. in fact only in Malaga you will find it. The first characteristic is the bread that is used: a muffin antequerano, a semi bread
Falafel with tzatziki sauce. The crunchiest in the world
This Falafel with tzatziki sauce is the crunchiest you're going to try. The trick is in the Grana Padano cheese that I have added both to the dough and especially to the falafel
Meatballs with tomato. The recipe "della nonna"
These meatballs with express tomato sauce are the most repeated at home in summer. Its color already takes me to summer, to the time of tomatoes, to the color on the plate and the smell of the sea that my summer memories bring me. It is a recipe enriched with a little cheese...
Caramelized onion tartitas with sun-dried tomatoes and cheese. Aperitif tarten tarten
These caramelized onion tartitas will make you fall in love because of how delicious they are and how easy they are to prepare. It's about making the easy, small-format version of the cake.
Tropical gazpacho. All the flavor of summer with the most beautiful color
This tropical gazpacho is being a guest almost daily at our table. I am an unconditional fan of traditional gazpacho but I admit that I miss innovating a little
Galette Bretonne gluten-free by Grana Padano. An incredible texture
This Breton galette with Grana Padano cheese has a different touch that will make you fall in love. The cheese gives it a touch of flavor and a completely different texture.
Creamy carrot omelette. A healthy dinner in just 10 minutes
This creamy carrot omelette is the new favorite dinner at home. the idea I have borrowed from my friend Irene de Eat, live, travel,
Fried chicken tacos with guacamole and pico de gallo
These delicious crispy chicken with guacamole and pico de gallo have risen to the top 5 of fast food at home. They are very easy to prepare, they have the taste of what is made at home with love and they are so rich that they live for lunches or dinners and for all the
Spring focaccia without kneading. You won't be able to resist.
This spring focaccia is the most beautiful I've ever done in my life and it's so easy you won't believe it. It has NO kneading, you just have to mix the ingredients, leave it in the fridge all night and you will have the most tender and soft focacia you can imagine. Also...