Blueberry and white chocolate muffins. The muffins in my book Loleta by Loleta
These blueberry white chocolate muffins are a recipe from my book Loleta by Loleta. My first book that still excites me today and in which you will find delicious recipes. Muffins are one of those sweets that have always been present in my life. My...
Brioche without kneading. Perfect for torrijas and for everything you want
The brioche is a bun that has its origin in Normandy / (France) and that is a bread with a butter base that makes it completely different in flavor and texture to a traditional bread. There are lots of brioche recipes but this one that I bring you today has a...
Rustic bread without kneading and without sourdough, handmade with love
This rustic bread is the easiest you are going to prepare in the world of bread. It carries nothing but flour, water, salt and yeast, the basis of all quick bread and does not have the difficulty that breads with sourdough have. Here you will only have to mix ingredients and rest...
Yogurt fritters. Tender on the inside and crisp on the outside
These yogurt fritters have made it onto the list of favorite Easter recipes at home. They are prepared in 5 minutes and in 10 minutes you will have your snack or breakfast ready. All you need is a bowl and a whisk, a saucepan and two teaspoons and you'll open the door to the children.
Easy croissants. Anna's Crescents Easy Recipes
These easy croissants or crescents are the easiest and tastiest threads I've made lately. They remind me a lot of the ones I took one summer studying in England. A friend took me to her favorite bakery and I fell in love with its texture. After a long time...Languages
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