My lemon version of the cinnamon rolls: Giant lemon roll

My lemon version of the cinnamon rolls: Giant lemon roll

These are the cinnamon rolls in my lemon version and are perfect for celebrating Mother's Day. This year as many and so many of us celebrate it away from our mommies, but I refuse to stop being a special day full of joy, so I'll be pampered by...
Zucchini and chocolate cakes.

Zucchini and chocolate cakes.

These zucchini and chocolate cupcakes are going to make your dreams of the world's fluffiest sponge cake come true. They are perfect cupcakes to drink in the afternoon tea or breakfast and to bring as a gift to whoever you want. You will be asked for the safe recipe because...
Pancake. Easter Coke or Toña. Oil and potato buns

Pancake. Easter Coke or Toña. Oil and potato buns

This easter or Toña pancake or coke, which are the 3 best-known names this bun has, is inspired by the line my friend Daniel Jordá shared with me a few weeks ago. It is an uncomplicated recipe in which you only have to follow the...
Gluten-free milk brioche bread. Perfect for toast or toast

Gluten-free milk brioche bread. Perfect for toast or toast

This gluten-free brioche pan recipe is one of the recipes you've asked for the most. A recipe that serves to make toast or to make toast like this time, and that goes well. To be able to do it the first thing we are going to prepare is a gluten-free flour that...
Yogurt fritters. Tender on the inside and crisp on the outside

Yogurt fritters. Tender on the inside and crisp on the outside

These yogurt fritters have gone on the list of favorite Easter recipes at home. They are prepared in 5 minutes and in 10 you will have the snack ready, or breakfast. You only need a bowl and rods, a scoop and two teaspoons and you will open the door to the...
Babka with white chocolate and raspberries. Breakfast in love

Babka with white chocolate and raspberries. Breakfast in love

This babka of white chocolate and raspberries will accompany you all year round I'm sure because it's so easy to prepare that you're going to repeat it over and over again. The babka is a kind of sweet bread, a little more than brioche that is characterized by its shape and shape...

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