Pan
Bread in a spelt microwave. Mold bread in 8 minutes
This Spelt Microwave Bread is going to be your wild card when you don't have any bread left at home.
Nine minutes, a little flour and magic!, a sponge microwave bread that you will not believe the rich
My lemon version of the cinnamon rolls: Giant lemon roll
This is my lemon version of the cinnamon rolls. A giant lemon roll. This giant lemon roll is a different version of the typical cinnamon rolls you have in my book Loleta by Loleta.
The dough is so easy that you don't need to just knead
Pancake. Easter Coke or Toña. Oil and potato buns
This easter or Toña pancake or coke, which are the 3 best-known names this bun has, is inspired by the line my friend Daniel Jordá shared with me a few weeks ago.
It's a hassle-free recipe where you just have to follow in the footsteps and I assure you that you will get this rich at first time.
Gluten-free milk brioche bread. Perfect for toast or toast
This gluten-free brioche pan recipe is one of the recipes you've asked for the most. A recipe that serves to make toast or to make toast like this time, and that goes well.
Whole-grain bread with seeds. The pleasure of eating homemade bread every day
This homemade wholemeal bread with seeds has become our companion every morning.
This homemade homemade bread recipe made with seeds has become our companion every morning.
Babka with white chocolate and raspberries. Breakfast in love
This babka of white chocolate and raspberries will accompany you all year round I'm sure because it's so easy to prepare that you're going to repeat it over and over again.
The babka is a kind of sweet bread,
Chicken shawarma with Arabic bread. My version of The East Street Food
Chicken shawarma with Arabic bread is one of the favorite dishes at home on beach and sun days. It is a street specialty of gastronomy in the countries of the Middle East and is based on roast beef, usually lamb.
Homemade walnut pesto buns with love
These walnut pesto buns are going to accompany your summer dinners. I'm sure they're delicious as well as easy. I love making bread at home but I run away from the complicated recipes that make me keep an eye on the bread for days because I always end up...
Kulich. The Russian Easter Bread
The Kulich, is an Easter bread that is enjoyed in many countries Eastern Europe and in Russia, and that in addition to being beautiful, is characterized because it is very high, more than its base.
The top is rounded and is always covered with a layer of sugar glaze.
Legend has it that the top