These are the easiest digestive cookies you'll ever make. With only 3 ingredients and in just 5 minutes you will have some cookies without sugar, if gluten and lactose free.
You can decorate them with dark chocolate and some grated coconut like me, or you can use your favorite chocolate.
Ingredients
For cookies
- 2 ripe bananas
- 100 g gluten-free oat flakes
- 30 g grated coconut
For decorating the cake
- 60 g 70% dark chocolate
- 1 teaspoon coconut oil
Directions
We preheat the oven to 180 degrees
Crush the bananas with the help of a fork until they are very creamy and there are no large scofing.
In a bowl mix the banana with oatmeal and grated coconut.
We form equal balls (about 10-12). We put them on a baking sheet, and crush them by hand. With the help of a kitchen ring or a glass surround them so that they are well round.
Bake about 15-20 minios until golden brown.
Melt the chocolate in the microwave with the coconut oil and cover the cookies with it.
Tips and Tricks
- We can replace oat flakes with oatmeal
- We can decorate with white chocolate
- Difficulty: easy
- Preparation time: 25 minutes
- Servings: 10-12
Great, instead of banana can we put another ingredient?
You could lay egg but you would have to add some sweetening. A hug and thanks for writing
I will try, they look very good
You'll tell me, Neus. A hug and thanks for writing
They are delicious
What an illusion. The truth is that Galen very rich. A hug and thanks for writing
Super
A hug and thanks for writing
Good evening
Can gluten-free oatmeal be replaced by other flakes because even gluten-free oats do not pass?
Thank you
Yes, of course, no problem.
Thank you and have a good day