From Spoon
Turkish eggs with chickpeas. The Shatshuka that Belkis prepared for us
It's been a long time since I tried this dish for the first time. I was studying in England and a girl from the dormitory put them on for us for breakfast on a Sunday.
Lent of chick peas, cod, prawns and spinach stew
This lent of chick peas, cod, prawns and spinach stew is a favorite of my husband. At home we are very of soups and at this time of year I love to prepare them.
Beef stew with vegetables. The comfort food of a lifetime
This stew is one of the favorite dishes at home when it's cold, raining or we just want a good comfort dish, and this
Homemade chicken broth in 40 minutes. My Mother's Recipe That Never Fails
This is the homemade broth that I always make at home when I want to make picadillo soup, chicken soup or just serve a daily broth
Roasted Tomato and Basil Soup with Melted Cheese Sandwich
So, with this roasted tomato and basil soup, I met for the first time the Amish that until that moment I had only known from the movies.
Onion soup. The most comforting in the world.
This onion soup always reminds me of my first summer in France. It was in the small village of Pau, a place in the middle of the Pyrenees
Tropical gazpacho. All the flavor of summer with the most beautiful color
This tropical gazpacho is being a guest almost daily at our table. I am an unconditional fan of traditional gazpacho but I admit that I miss innovating a little
Chickpeas with prawns and kale. To raise a dead
These chickpeas with prawns and kale have turned out to be a discovery and so easy to prepare cheese you will believe them.
Gazpachuelo malagueño. My version of the creamiest and richest fish soup
This gazpachuelo from Malaga is made in my version. There are ingredients that you will miss or you will have leftovers perhaps, but it is the express and fast version that
Velouté of artichokes with ham to take away the cold. The best light cream
This velouté of artichokes with ham has been on the blog for many years but it is the richest you are going to try and above all, it is the way in which my son has always eaten artichokes lining the plate.
Easy recipe for chicken broth. The richest homemade broth
This easy recipe for chicken broth is which is prepared in my house of all life. Although in my house espresso pot is never used because my mother prepares you at Christmas for the family and makes a huge Pan (15 liters). But it is that we are a crowd at Christmas! As you can see I do the amount for
My mother's lentils. The ones of a lifetime with and without express pot
These are my mother's lentils, the ones of a lifetime, light and delicious that I make without fat to lighten the preparation for Christmas that we already have next to them They do not carry meat or fat but all the flavor of traditional chup-chup. And today I bring you...