special occasions - special ocassions
Spaghetti with pumpkin and sage. The taste of Italian autumn
These spaghetti with pumpkin and sage have conquered us this autumn. It is true that sage is not an herb that we use very commonly in our kitchen, but it is one of
Cod with biscayne tomato. Perfect for the whole year
This Biscayne cod is undoubtedly one of the favorite cod recipes at home, especially in the time of wakefulness, Lent and Easter. So this year we'll take it on Good Friday,. that although without processions or thrones, we will continue to enjoy traditions.
Egg tartlets on the plate with ham. Long live Valentine's Day!
These eggs are going to become a wild card for your breakfasts and brunches, but especially your dinners.
They are prepared in a periquete and although today I have decided to bake them heart-shaped and put a breeze paste on them
Crispy avocado rolls and prawns
This is the appetizer I'm proposing for this Christmas. Some crunchy rolls I've prepared with the avocados and prawns you'll triumph with at the table. It is a very simple recipe that you can prepare in advance, the only precaution that you have to...
Roast lamb. Lechazo with apples and potatoes for Christmas
This dish of roast lamb is a leg of suckling lamb is one of those dishes that in my house always receive with palms, but if it is Christmas even more. So today I cooked it giving it a different touch by putting apples with potatoes and adding a touch of cognac and cinnamon that
Pelayo squid. A northern recipe in a southern girl's kitchen
These pelayo squids are one of the ways I like to prepare squid in addition to ink.
It's a simple way that carries very basic and inexpensive ingredients. The recipe can be frozen once prepared if you want to have the dish ready
Quesadillas with homemade tortillas.
Chicken quesadillas. That's what comes to mind when I think of a fast and uncomplicated dinner or meal, easy but rich and that I can adapt to all palates. They are the result of the live that we did yesterday on Instagram Irene de @come.vive.viaja and...
Cod fritters with garlic and curry mayonse
These cod fritters with curry aioli have been fixed in the Lent of the house for years.
Although this time I will prepare them with a curry aioli that will make them special and that will also be the perfect starter for Father's Day this year.
Cod with cava velouté. The fish from your holidays
Today I bring you my fish recipe for these holidays. A recipe made with cod and Iberian palette, a sea and mountain perfect for these holidays. It is a very simple recipe to prepare and that you can leave ready a few days before. The garrison are...
Pear and gorgonzola cheese galette with walnuts
This galette of pears and gorgonzola cheese with walnuts is one of the snacks that will not miss on my table in the dates that come Its combination of flavor makes it very original and its galette shape makes it also very beautiful and elegant ,
Duchess potatoes and red sauce of red fruits. The perfect side dish this Christmas
These duchess potatoes and red fruit sauce are a perfect option to accompany your meat and fish dishes many times
Fricandó de veal with mushrooms and foie gras
This beef fricandó with mushrooms and foie is my version of one of the dishes we prepared together with the Torres brothers in the event #NoMasDramasenlaCocina with Kitchen with Bra.