Vegetables
Extra virgin olive oil: the olive road
One of the activities that I liked most about the event we eat Priego (that organized - Salmorejo with Priego DO) and that I told you a few weeks ago was the guided tasting.
Vegetarian Curry. Mung beans in the Indian style
For a long time not brought you a curry, so I decided to make a special one this time of year in which vegetables have that beautiful autumn colour.
Lagkage. Danish red fruit cake
Lagkage s a Danish multilayer cake (usually has two layers of cream but I wanted to make one more) which is very typical in birthday parties and dinners. Danes tend to use cream
Cooks bloggers 2014: dinner of Canal Cocina
One more year was great lucky assist dinner cooks bloggers who annually Canal Cocina celebrates with bloggers specializing in cuisine that the channel has been rewarding.
Claudias plum jam
You know that I love jams, and now that we have created the new section of kitchen express, I have proposed to share with you my favorite. Today I bring you one of the plums that crazy my mother claudia
Pumpkin cream with red curry and coconut milk
There are times in which one finds inspiration for cooking a memory, in a book or in a restaurant; watching a movie or talking to friends, but other times, it's inspiration
Seeds loaf
I love to make bread at home. It is a habit that I have long since and is true that until now not had shared no bread recipe as is with you. This is one of the ideals to get started.
Wok of vegetables and sesame. Show cooking
Ingredients 1 tablespoon vegetable oil not olive a few green beans, broccoli... 3 tea mushrooms rehydrated and cut two 1 pepper into julienne strips 1 carrot peeled and chopped fine 1 onion chopped 2 tablespoons of a chopped mixture of garlic, ginger and...
Vietnamese rolls. Show cooking Loleta
Ingredients for 12 rolls 50 g rice vermicelli noodles 12 sheets of leaves for rolls 200 g of onion 150 g carrots shredded 30 g of dried mushrooms shitake type 1 piece of white cabbage salt ground black pepper egg yolk oil...
Ravioli stuffed with boletus and shitake (funghi porcini)
Today I bring you a pasta stuffed. A few ravioli which you can do at home without any difficulty and I assure you will be a sure success. It's about ravioli stuffed with a mass
Salmon and potato pie
Cakes and quiches are very helpful in the kitchen. They are easy, fast and are a good solution whenever someone shows up suddenly at home for lunch or dinner and this salmon. On top of this, the potatoes and salmon pie that I bring today is delicious.
Quail with chestnuts. Pure autumn
Birds love to my son. Chicken is undoubtedly one of their favorite foods, like partridges, and especially quail. I usually make baked with many spices