Vegetables
Tuna pie (Quiche au ton)
Now get to work with the "Quiche au ton", a simple and delicious recipe of salt, my version that I ate at Gerard Mulot. I hope you like it!.! By the way, if you like the French recipes
A stroll in the Latin quarter of Paris. The district's students.
Stroll in Paris is always a real luxury. Gives that same rain, because if there is a place where the rain is really wonderful, here it is. Is always more enjoyable if good weather we are, but a grey autumn day ever
Yuyuan gardens. Shanghai
Do you know? It was in Shanghai, near Yuyuan gardens where I tried, for the first time, a few rolls of chicken with spicy sauces. I must be honest and say that they did not seem to the Kathi,
Chicken Kathi rolls. The donkeys of the India
Do you know? It was in Shanghai, near Yuyuan gardens where a few rolls of chicken with spaced sauces I tried for the first time. I must be honest and say that they did not seem to the Kathi,
A terrifying workshop: the magic of Halloween
Today's post contains no no magic recipe... or Yes?, or no dream place or also?. Today's post talks about the magic of childhood, of the magic of the costumes and children
Recipes for muffins and cookies: the magic of Halloween
Today's post contains no no magic recipe... or Yes?, or no dream place or also?. Today's post talks about the magic of childhood, costumes and kids magic.
Whoopie feet of lemon. Pastry fillings
The Whoopie feet (guupi feet) are fairly common sweets in the Northwest of the United States (between Pennsylvania and Maine). In Maine there is even a contest to see who eats over the
Courses and Workshops
As long you mentioned, you would have aware of the news where I was involved, as well, you have here the first. Several have asked me to climb them to blog and here they are. You relate down the upcoming courses and workshops that I'll teach in...
Choco rice in paella
This paella was delicious. You can not let it pass, it does not need to be neither summer nor fall for them. Anything that you have possibility to buy cuttlefish or sepia failing, do not think it will... winning recipe!
Focaccia (finished with garlic and oregano)
"El talento no se basa en tener dones que los demás no, sino en saber utilizarlos" Receta de Focaccia terminada con ajo y orégano en español Uno de los cursos que más me ha aportado técnicamente es el que tuve la suerte de realizar en El Alambique con Francisco...
Chocolate cake, cream and wild strawberries
"Hoy puede ser un gran día. Plantéatelo así" Receta de Tarta de chocolate, nata y fresas silvestres en Español ¡Niños!... Hoy estáis de suerte. Hago doblete, espectacular tarta de chocolate con nata y fresas silvestres y Legoland. Creo que también los mayores estaréis...
Wok noodles with shrimp and chicken with fried shallots
The cuisine of Viet Nam is one of the great unknown in Spain, I link another of my Vietnamese recipes... The variety of dishes and ingredients makes it to the











