Baked
Quiche of Zucchini with ham and cream cheese.
I bring Quiche of Zucchini with ham and cheese in cream, one of those recipe that you will do yours for life. But... the recipe does not come alone! because this recipe today we started also the draw
My recommendations for travel to Milan. Campagna home Pate
Today my recommendations to visit and then eat a delicious Pate of campagna home. It is easy to travel to Milan. You live where you live, there are many possibilities. The easiest plane. Milan has with
Five places to visit in Milan and chicken to the laurel
Today five places to visit in Milan and eat a chicken to the laurel, a perfect tandem which I bring to you so that you can enjoy. These five places to visit in Milan are those who can not miss if you have the chance to travel to the city and eat
Creamy shrimp with Leek tartlets
Don't tell me you do not comeríais you a dozen of these delicious creamy shrimp with Leek Tartlets. I'm going to prepare as an aperitif in our most special dinner of the year. the ingredient that makes the difference? The shrimp jumbo shrimp
Roast chicken with herbs. Delicious flavor to field
If something has this Roast chicken with herbs it is how easy it is rich. At home the chicken is the most we eat. I love his versatility, how it changes color depending on how you cook them, and also
Homemade bread. Chestnuts and sage taste home
TThis homemade bread with chestnuts sage has become one of my favorites. It is a dense bread crumb blunt I love me cut into slices for breakfast. Hold everything so if you want to put an egg, bacon
Italian pumpkin gratin. With Parmesan and sage
This pumpkin gratin with parmesan sage is the recipe I chose to know nothing new Infinity Bra pans. It was an event that BRA called for a small group of guests, joined by bloggers
Cornish pasty. Cornish pasty
These Cornish pasties haunt me for many years. When I went to study in England summers and enjoyed much of its bakeries, where they hide in my opinion, some of
Bao buns with Creole pork and BBQ sauce
For a long time I wanted to prepare this recipe for Bao buns with Creole pork and barbecue sauce. The recipe was actually for the bao buns, those rolls of bread
Easy kitchen | Bread sticks freshly made at home
I love the easy recipes, and this is one of them. Got me a Lekue mold to make tortillas for bread and I loved the idea.
Partridge: home made pate with extra virgin olive oil
This recipe of home made partridge pate with extra virgin olive oil, is another reminder of my childhood and especially is another memory of my grandmother.
Healthy salmon | Marinade with mirin and soy sauce
It is made with soy sauce and mirin, mirin is a type of Japanese wine, a kind of sweet saki, low-alcohol, and nearly transparent amber, which is used