Vegetables
Chocolate brownie. The authentic American
This chocolate brownie I learned on my first trip to the United States when he was just 14 years old and since then it have not changed one iota because it seems perfect to me. With hazelnuts
Fricandó de veal with mushrooms and foie gras
This beef fricandó with mushrooms and foie is my version of one of the dishes we prepared together with the Torres brothers in the event #NoMasDramasenlaCocina with Kitchen with Bra.
Pumpkin and chocolate cookies. Look for the three differences.
These pumpkin and chocolate butter cookies have been the discovery of this pumpkin season. Every year I try to bring you a different recipe to what we're used to seeing and these cookies I think have made it.
Scotland and Speyside Castles
Our route through Speyside and Invernes Shire starts at Aberdeen, the northernmost Scottish airport with international connections. From Madrid we do not find direct flight with good schedules, so as I always looked for the best options on skyscanner....
Penne alla disgraziata version Loleta. The result of a challenge.
And that's what I've tried with my recipe for penne alla disgraziata. The first thing I did was decide which recipe and what product I would cover my recipe with. As I received Penne I was clear that I would use them because it is my son's favorite pasta. Then I had to decide among all the rich recipes that this website has
Zucchini canons with cheese and meat
These zucchini canelons stuffed with ricotta and meat are my child's favorite way to eat vegetables. These are rolls made with zucchini and stuffed with a mixture of Italian cheeses and sausage meat.
Homemade nutella muffins perfect for afternoon tea
These homemade nutella muffins are the best way to have the house full of joy on Mondays (good the lune3s or at any time). I already brought you the recipe of homemade nutella a few months ago that you loved it and now I bring you this recipe to make the most of it.
Cherries and gluten-free oat crumble
This cherry crumble recipe is one of my favorite harvestrecipes. When I have fruit that has become ugly this recipe is perfect for me. We talk about fruit but it is not bad but it is no longer showy, and it is less appetizing to eat because...
Light burritos of turkey breast and guacamole
Today I bring you the recipe of burritos that you have been dreaming of. They are light, healthy and very rich and will serve you the same to take to the office as for lunch or dinner at home. You know that on weekdays I try to take care of myself and take care of mine, although that...
Gluten-free Brownie. Easy recipe with chocolate everywhere
This gluten-free brownie recipes is dedicated to all of you, that you have intolerance to gluten, to those who feel you badly and that is why you have to deprive you of many things. Many times I write asking for recipes that you can take and this is dedicated to all of you.
Where to eat in Rome. My favorite places
If you want to know where to eat in Rome, you are in the perfect place. One of the attractions of the Italian capital is the pleasure of eating at all hours, so I'm going to leave you my favorite places. those I would return to right now with my eyes closed.
Hummus trio: beetroot, avocado and roasted pepper
This trio of hummus is present at almost every home meeting. whether formal or informal, hummus is perfect as a starter or as a salad accompaniment. Even as an accompaniment to fish and meat, such as roast chicken, it's delicious.