Asian-style cod fritters - Wonton with honey

Asian-style cod fritters - Wonton with honey

There is only one way to arrive, and mil to get away there are lost within your province that should be marked on the maps of "Essentials". Discover them, if they also have a culinary bonus for those who like the kitchen, is a double satisfaction...
The Asturian bean stew my husband's favorite

The Asturian bean stew my husband's favorite

That light that exist in ti, in your inner being to expand, wherever you are. That the others do not notice it, does not mean that your light there. Go ahead with your torch always on... say what you will of ti. It seems difficult to join a bean stew with China?...
Ajoblanco | With mango and Porto jelly

Ajoblanco | With mango and Porto jelly

A Malagasy whitejojo is what I bring you today. Now that the heat starts and the summer is getting closer, we're starting to feel like cold soups. And in it I was when I remembered the formidable Dani García Cold Soup Course in Calima, in which he taught me all...
Rice paella with codfish, cauliflower and broccoli

Rice paella with codfish, cauliflower and broccoli

"Life is not to wait for the storm to pass, it's learning to dance in the rain" and as we are, what if we take one of the treasures best kept Swedes: cod? captured and worked in the Baltic, and among other product...
Dry rice in paella with lobster

Dry rice in paella with lobster

"Perseverance is the best ally for your dreams" say that the lobster is a delicacy too precious as that it ends with a rice... No, not you... The truth is that it is one of the most popular (and expensive) rice that we demand more...
Curry de marisco Kerala

Curry de marisco Kerala

"Life ceases to make sense when you stop believing in it" the word curry comes from the India, and despite the confusion generated in the West where it is believed that it refers to a particular spice, curry means Braised or thick sauce. It is of...

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