Días Especiales Archivos - Page 4 of 14

Onion soup. The most comforting in the world.

31 Oct, 2023

This onion soup always reminds me of my first summer in France. It was in the small village of Pau, a place in the middle of the Pyrenees near the sea and Biarritz. My French teacher put me in touch with that family who were looking for a girl to take care of...

Ravioli with Neapolitan sauce. The richest tomato and basil sauce in the world

14 Sep, 2023

These ravioli with Neapolitan sauce are one of my favorite pasta dishes. You can use the ravioli that you want, but those that are filled with ricotta go very well with this sauce. Of course the sauce also serves you for another type of pasta but with the...

Meatballs with tomato. The recipe "della nonna"

11 Jul, 2023

These meatballs with express tomato sauce are the most repeated at home in summer. Its color already takes me to summer, to the time of tomatoes, to the color on the plate and the smell of the sea that my summer memories bring me. It is a recipe enriched with a little cheese...

Caramelized onion tartitas with sun-dried tomatoes and cheese. Aperitif tarten tarten

4 Jul, 2023

These caramelized onion tartitas will make you fall in love because of how delicious they are and how easy they are to prepare. It is about making the easy version and in small format of the usual apple tarten but making them easier and in salty version....

Fried chicken tacos with guacamole and pico de gallo

23 May, 2023

These delicious crispy chicken with guacamole and pico de gallo have risen to the top 5 of fast food at home. They are very easy to prepare, have the taste of what is made at home with love and are so delicious that they live for lunch or dinner and for all audiences. To me...

Spring focaccia without kneading. You won't be able to resist.

16 May, 2023

This spring focaccia is the most beautiful I've ever done in my life and it's so easy you won't believe it. It has NO kneading, you just have to mix the ingredients, leave it in the fridge all night and you will have the most tender and soft focacia you can imagine. Also...