On 25 March, the world celebrates the day of waffle (Waffle's Day). Its name comes from the irons used in cooking (wafer) in the middle ages. They are very typical in Belgium or United States, and are today well known throughout Europe and even Asia.
today I bring you a very special recipe of cheesecake waffles. Freshly made they are fluffy and delicious and this is how it should be taking them. After a time, take the texture of a cheesecake, denser, and lost the fluffiness, but they are equally delicious.
I hope you like them as much as we do. The waffles have a thousand possibilities, sweet and salty, so I encourage you to try this recipe and let me know how it turns out!
For the salted caramel sauce
- 200 g sugar €0.18
- 50 ml of water €0.01
- 90 g of salted butter cut into small pieces €0.41
- 120 ml of liquid cream €0,30
- 1 teaspoon salt €0.02
For the caramelized walnuts
- 150 g water 0.03
- 250 g sugar €0.23
- 200 g walnuts €1.20
- Sunflower oil for frying the walnuts €0.25
For the waffles
- 450 g- cream cheese at room temperature €1.50
- 4 eggs at room temperature €0,50
- 1 tablespoon of lemon juice €0.10
- 1 teaspoon vanilla extract €0.15
- 140 g sugar granulated €0,13
- 62 g of flour €0.03
- A pinch of salt €0.01
- grease spray or a little oil €0,10
Total €5.15, i.e., €0.64 per each of 8 waffles that they come out with this recipe. A bargain for a super snack or breakfast
Directions
1 Preheat the oven to 220 ° C
2 Start with caramel sauce. In a saucepan heat the sugar with water to medium heat moving with a spatula.
3. When sugar is melted, add the butter carefully (can skip) and move without stopping for a couple of minutes until the butter has melted completely.
4. Gradually add the cream (very careful with splash that may cause the change in temperature between the candy and the cream). Boil for one minute. Remove from heat and add the salt. Set aside.
5. Now prepare caramelized walnuts. Bring to a boil the water with the sugar (syrup) in a pan, continuously moving.When break to boil, add the nuts and leave boiling for about 8-10 minutes. Using a slotted spoon, remove them from the syrup and leave them in a colander to drain, or on a baking sheet with baking paper.
6. In a saucepan, heat the oil and when very hot, fry the nuts in batches. When they begin to take color remove them and leave them to drain the oil in a colander or on a baking tray with baking (not in absorbent paper) paper.
7. Finally prepare the waffles. Place the cream cheese and eggs in a large bowl. Beat with an electric mixer on medium speed until well combined. Add the lemon juice and vanilla extract; again briefly mix until the mixture is uniform.
8. Add sugar, flour and salt. Beat again until the mixture is smooth, about 2 minutes.
9 Grease molds (I like using greasing spray) and fill with cheese mixture up to the edge of the mould.
10 Prepare a baking sheet with a silpat or paper stand on it and set the moulds on the tray. Bake for about 10 minutes.
11. Remove the tray from the oven, let cool a couple of minutes. Carefully unmold the waffles on the tray, so that the side with the squares are up. Return to the oven for 5 minutes until they are well browned.
12 Remove from the oven and let cool a couple of minutes on a wire rack.
13 Serve with sauce of salted caramel and Caramelized walnuts
- Replace caramel with icing sugar or jam
- Add a splash of fruit: banana, strawberries, apples
- Difficulty: easy
- Preparation time: 1 hour
- Servings: 8 waffles
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Pinta to have those waffles! Magnificent photos.
I wish I win this giveaway to try this recipe!
All done for the draw
Very rich recipe
Amazing recipe. My boyfriend is addicted to waffles them so that it sorprendere¡¡¡¡ with these. Although of topping him will put white chocolate which is your favorite. I wish to subscribe to the draw.
Thanks for the giveaway, to see if I have luck ever.
The spectacular recipe, must be great.
Very Lékué fan from the beginning... and now your blog!
I hope to be lucky.Many thanks and greetings.
Spectacular as always. You never projects
This looks wonderful! Q I already is that O'Hare this weekend... :)
Looking forward to the weekend to implement this recipe
What pintaza!
: or
Good morning!!! Thank you very much for this recipe. I had tried the typical waffle sweet, now already have another variety that try
Delicious!
Love my husband...
I'm going to try it because my children love.
Beautiful your blog, photography unbeatable. Congratulations
I love it! I'm willing to try it ^^
Uoooo that marvel of sweepstakes, thank you!
And congratulations on the 3rd Cumpleblog!
Facebook follower of Lékué: Ainhoa P. Juarez Gonzalez
Loletabyloleta follower on Twitter: @Nohatshepsut
Followers and twitted
Subscribe blog
Thanks a lot!!
I participate!
It is a great gift!
Thank you and congratulations
Those waffles are good paints, pointed side! and see if I have luck in the draw! :)
I love you waffles and they have a very good pint... will have to make them ☺️
The perfect recipe for waffles still you resist me, but this seems very original, more still with caramelized and fried nuts. I participate in the draw. I still tw as @estelbrillant
Thank you!!
aiiiiiiiiiii than cravings of waffles! and these look spectacular!
I leave a little message for the draw. In twitter---> vane ganuza
Participate, good draw and best recipe!
This recipe will make it this weekend, must be great, beautiful pictures :-)
That good looking. Already be do tomorrow for a special breakfast.
I love the drawing.
Cross fingers.
Many congratulations for your Blog meets. It makes very excited age and go beyond day to day. Thank you for this great giveaway, as I followed each and every step. I love the Lékué brand.
Love!!
"Pal belly, all that between"
It looks delicious!
participated, thank you for the opportunity
A delicious recipe! pintaza have
Participo.Gracias!
Carolina FB Roger Manzano
TW @carolroma74
Menuda pinta deliciosaaaa, sure that you I must try.
Thank you very much for the sorteoooo
All made and shared!!!
Suerteeee
I love it!! To see if we are lucky. a greeting!
Let's see if I have luck. Thanks a lot
Let's see if I have luck in the draw.
I hope to get lucky in the draw
That mother good looking! I like the kitchen since childhood but always gave me fear, and now I have 3 years doing a cooking course and every day that I look your recipes I inspirais more! All delicious!
That's nice!!! They have to be delicious!
I have to try to make the recipe at home, we love it! I has become face of waffle and all. : P
It looks spectacular. That well have to be!
I have to say that you never waffles have liked much more than anything by its smell, but you've done have a great pint.
Looking forward to try this recipe!
Looks great
It seems to me a super recipe! I have to do
it makes my mouth water
What original way for a cheesecake! ^_^ Is the first time that we see her as well and we are left with the idea ^_^
Many congratulations on the third anniversary and thank you for the giveaway ^_^
Beset
they have a great pint and do not seem very complicated, I encourage you to prepare them and I tell ;)
A delicious recipe
But that hunger! Delicious recipe, as all that we give out!
Congratulations on your blog. A greeting from Asturias
A delicious recipe, thank you!!
Those waffles should be addicting!
I love the cheesecake, it's my favorite bone that I keep the recipe :-)
Congratulations and thank you for the giveaway, fingers crossed!
On Facebook I'm Ana maria Ramos and on twitter @Nela281
Once again, you therefore with the recipe. Thank you for the giveaway!
is I would not have occurred that recipe... thanks for sharing! Oh and I wish to subscribe to the giveaway!
I participate
Loleta Hello! Congratulations for these three years and thank you for making us participate with this sweepstakes. This recipe sure that falls. Thanks Loleta!
That good looking! These gorrea I want them to do!
I wanted to say these waffles waffles I want them to do!
They have to be real good. Very well explained and the photos are great, thank you for the giveaway!
I love it!! It is simple to make and it should be delicious
Delicious!
Pintaza have these waffles, you will have to try them. Let's see if I have luck in the draw.
Great this recipe! I bought recently a machine to make waffles! :)
I participate in the draw tb.
My God! is recipe has to be sin! q thing more Ricaa! I keep it in your Favorites! And pass I sign up to the draw
This week sure that falls. That good looking!
Have good looking, have to try to make them.!
Piece of sweepstakes! Thanks a lot!
What a recipe and often gift! To see if we are lucky
Almost passed me participating, good thing I saw him in the Face, lol to see if I have luck!
Nice thanks and besosssss
It will try to do!
Having good looking!!I have to try it...
Thank you for the giveaway :)
These waffles are delicious and necessary to try them
I love this recipe, good, as all of your blog. And I like the tb draw. To see if we are lucky.
Once again, a great recipe!
I said! Many thanks for the sorteazo and for the recipe, spectacular!
What waffles more delicious! This afternoon I do them for snacking! You have a wonderful blog. I participate in the draw. I am Ali Tester on Facebook and on Twitter Ali__tester.
Regards
Hello good Super recipe, looks delicious, I said to the giveaway on twitter I'm @terec7
A delicious recipe, am looking forward to do it. Thanks for sharing and thanks for the draw.A greeting
I rechiflan you waffles and yours look wonderful! By true, beautiful photos! Kisses
Deliciososs! Congratulations loleta x third anniversary! And thanks x sharing it with us! I would love to win the sorteoo!
Finally a different recipe for waffles! Because they take cheese cream. I love it. When I have time I do it. I'm @Sefelaen on twitter and Fb Silvia Pérez.
I participate I want it
Wealthiest goofres and easy to make!
So if Paula, are easy and very rich. Very juicy by cheese and soft. Try to do them and tell me, that you'll see that you will love. Thank you very much for writing but above all, thank you for being here with me :)