Pumpkin chocolate cake... Halloween is coming!

Pumpkin chocolate cake... Halloween is coming!

There is always an opportunity to begin again, is called: today does not lack that you remember the time we are children, and fewer children: time of chocolate with pumpkin, Halloween season cake (see my post from last year) despite being an imported holiday,...
Brownie cake with coconut cream and chocolate mousse

Brownie cake with coconut cream and chocolate mousse

"That is too small is a big pride" there's a place in Malaga where I a lot of times, a times almost every day and which have never taken much more than one paragraph, and is worth it with capital letters. It is the Central market.The market...
Watercolor tart (Pastel Swirl Layer Cake)

Watercolor tart (Pastel Swirl Layer Cake)

"Do not seek success, looking for happiness" is the long-awaited summer here, and with it a very demanded recipe... two months ago that it was not published a tart. Soon we will enjoy the holidays (some do already...) and with them in the Sun and the beach...
Cherries Clafoutis

Cherries Clafoutis

The clafoutis is a typical French tart, pie cherries, made baking in a mold cherries dipped in a batter similar to the of the crepes. The dough is made with eggs, flour, milk, butter and sugar, and curdles during cooking. Them...
Pecan pie and caramel

Pecan pie and caramel

"The effort and illusion are always rewarded" and here's my proposal today: A soft and delicious vanilla cake with creamy filling of caramel and a generous touch of toasted pecans walnuts. A wonderful alternative comopastel of...

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