Falafel with tzatziki sauce. The crunchiest in the world

Falafel with tzatziki sauce. The crunchiest in the world

This Falafel with tzatziki sauce is the crunchiest you're going to try. The trick is in the Grana Padano cheese that I have added both to the dough and especially to the falafel already formed and that makes it extra crunchy and super tasty at the same time. The basic recipe is that of...
Dried tomato and basil hummus. Italian Hummus

Dried tomato and basil hummus. Italian Hummus

This hummus has entered the list of favorites of the aperitif at home and is that the hummus is perfect as a starter or as an accompaniment of salads. Even as an accompaniment to fish and meats, such as roast chicken, it is delicious. You can...
Stuffed zucchini moruna

Stuffed zucchini moruna

I love these moruna stuffed courgettes. They come from some stuffed courgettes that were made in my house with tomato and that I decided to modify using ras-el-hanout, pistachios and raisins, and a spicy touch with Sriracha. I assure you that if you follow in the footsteps...
Hummus trio: beetroot, avocado and roasted pepper

Hummus trio: beetroot, avocado and roasted pepper

This trio of hummus is present at almost every home meeting. whether formal or informal, hummus is perfect as a starter or as a salad accompaniment. Even as an accompaniment to fish and meat, such as roast chicken, it's delicious. In this...

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