Loleta, Autor en Loleta - Page 80 of 118

Lagkage. Danish red fruit cake

21 Nov, 2014

The Lagkage is a Danish multilayer cake (usually has two layers of cream but I wanted to make one more) which is very typical in birthday parties and dinners. Danes tend to use cream of vanilla, whipped cream and strawberries, marzipan and crushed macaroons for...

Cooks bloggers 2014: dinner of Canal Cocina

19 Nov, 2014

One more year was great lucky assist dinner cooks bloggers who annually Canal Cocina celebrates with bloggers specializing in cuisine that the channel has been rewarding. This year they celebrated the fifth edition of the awards so they wanted to...

Claudias plum jam

17 Nov, 2014

You know that I love jams and this plum claudias is the most. Now that we have created the new recipe express section, I intend to share with you my favorite. Today I bring you a Claudian plums are those more tiny Greens that the...

Pumpkin cream with red curry and coconut milk

14 Nov, 2014

There are times in which one finds inspiration for cooking a memory, in a book or in a restaurant; watching a movie or talking to friends, but other times, it's inspired but find yourself from face to face with the recipe. And that is what happened to me to...

Seeds loaf

10 Nov, 2014

I love to make bread at home. It is a habit that I have long since and is true that until now not had shared no bread recipe as is with you. Of course have in the blog the Basil rolls for hamburgers, garlic focaccia and...

Wok of vegetables and sesame. Show cooking

8 Nov, 2014

Ingredients 1 tablespoon vegetable oil not olive a few green beans, broccoli... 3 tea mushrooms rehydrated and cut two 1 pepper into julienne strips 1 carrot peeled and chopped fine 1 onion chopped 2 tablespoons of a chopped mixture of garlic, ginger and...