Roast pork with prunes, dried apricots and sweet wine sauce

Roast pork with prunes, dried apricots and sweet wine sauce

The recipe that I bring is a pork roast that I have always, and since the first time I did it about 15 years ago, never I move it one iota, even if it is sometimes tempted to introduce a new touch, because it always works for me. This pork roast with...
Chicken with foie gras. The chicken of the NoMad Hotel

Chicken with foie gras. The chicken of the NoMad Hotel

One of the best things that happened to me on my last visit to New York was match Dani Garcia, a renowned chef with two Michelin stars and 3 Soles Repsol, Malaga like me, which I have a special affection plus all the admiration of the world. I was lucky...
Foie mi-cuit port wine with medlar jam

Foie mi-cuit port wine with medlar jam

Quien busca suerte no la encontrará, es ella la que te debe encontrar Estamos de enhorabuena en Málaga. Hoy comienza el Málaga Food & Wine Festival. Son diez días en los que lagastronomía, la cultura y el turismo se unen para conseguir un evento que nada le tiene...
Crayfish lasagne

Crayfish lasagne

"Friendship is rarer than love and more difficult. So, we must save it as"we ended the year and starts a new one first and foremost!Lots of happiness!. I wish you a new year full of optimism and joy, and since the Mayans have failed with...
From Thanksgiving to Christmas IV. Creamed Spinach

From Thanksgiving to Christmas IV. Creamed Spinach

I bring you a gift. You deserve it for all these fabulous months that have given me. I have worked hard these days to put to your disposal a collection of the sweetest recipes approaching dates where all we like to entertain the family and...

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