Al horno Archivos - Page 14 of 24

Pork chops cooked in a simmering Indian style

6 Nov, 2018

These pork chops cooked in a simmering hindu-style flying table whenever I prepare them. At home are lovers of the white layer pork, white pig of life, and I really like me prepare it because it is always juicy. The...

Roasted basil tomato soup

16 Oct, 2018

I've long wanted to make this roasted tomato soup with basil. I really like to use the tomato in the creams in summer and in my house you know that there is no shortage of gazpacho, salmorejo or baton. But hot tomato soups are also the best thing to do...

Khachapuri. Bread filled with cheese from Georgia

28 May, 2018

This Khachapuri or bread cheese filling is typical of Georgia. The bread is made with yeast to grow you size during manufacture and can have different forms. The filling contains generally cheese egg and other various ingredients. And it is also...

Eggplant stuffed with quinoa and bulgur with chermoula and yogurt sauce

18 Apr, 2018

These aubergines stuffed with quinoa and bulgur with chermoula carry a yogurt sauce that you will be surprised, and although the name is rare and you will see that you have all the ingredients at home to be able to make them. Quine knows me knows that I love Eggplant and...

Roast peppers pie home. Love is in the air

8 Feb, 2018

I made this pie homemade Roasted Peppers baked for friends of January meal. love the empanadas and this year I decided to make a homemade dough is very simple to prepare and that gives a completely different touch to the pie. The mass is...

Easy recipe for Brussels Sprouts with Shitake mushrooms and Parmesan

17 jan, 2018

Today I bring you an easy recipe for Brussels Sprouts with Shitake mushrooms and Parmesan. We go back to the routine and not are you but I have to take care of myself to waist. holidays are wonderful because at least in my case, they entail a total relaxation...