Vegetables
Cauliflower pizza. The funniest way to eat vegetables at home.
This cauliflower pizza has been a real discovery for me, and it's just that I've never tried eating vegetables like that.
While in my new book I have made carrot bread, I had never prepared a pizza before of
Hot bowl of oatmeal and chocolate with fruit. Gluten-free and lactose-free. A full breakfast.
This hot bowl of oatmeal and fruit chocolate has become one of our favorite breakfasts since we tried it with new ingredients this week. You know Sunday breakfast is my favorite time of the week. This past Sunday...
Fast chocolate pudding. The perfect dessert for everyone. Gluten-free and lactose-free
This fast chocolate pudding is going to become your wild card for these parties that you can also make gluten-free and lactose-free.
It's a dessert that's prepared in 5 minutes and you just need a frying pan and a spatula or rods so let's get nothing dirty than what's really essential.
Crispy potato cake with creamy ham and cheese filling
This crispy potato cake has become a favorite at home. It has all the crunch of the filo paste that is very easy to use.
I love the texture because it looks like it's a very fine puff pastry and very crisp but thinner than the puff pastry.
Piñata cake. The cake of your gluten-free dreams
This piñata cake is a dream come true.
You have asked me many times to make a gluten-free multi-layer cake, one that will serve you for the special days when you show off but gluten-free.
Roasted pumpkin cream with bacon and parmesan croutons
This roasted pumpkin cream with bacon and parmesan croutons tastes like autumn, to cold nights at home all together, knows that Christmas will soon come and with it the days of family and friends.
Pumpkin fritters with caramel sauce
These pumpkin fritters are going to become your favorite sweet this fall. In addition to being delicious, they are very easy to prepare.
This time comes and my mind is transported to the streets of Malaga,
Cookies. Levain Bakery's chocolate and walnut cookies
These are the best cookies in the world, or so say Pam and Connie, the owners of Levain Bakery in New York who I've been lucky enough to go to several times on my visits to this fantastic city.
Chocolate cake without blender. Brownie or sponge cake?
This blender-free chocolate cake recipe is inspired by one of the books I bought in New York on my last visit a few months ago that I fell in love with from the first moment
Artichoke grow. Light lactose-free vegetable cream
This artichoke velouté has been one of the culinary discoveries of our last trip to Paris. It is a soft cream of artichokes that does not carry dairy and that can be made gluten-free using rice flour that goes phenomenal for the creams because they...
Peanut butter and gluten-free chocolate biscuits
These peanut and gluten-free chocolate cookies is a wild recipe for all those who have lactose intolerance and want to treat each other from time to time.
White chocolate mousse cake stuffed with mango. Juanje's favorite cake
This mango-stuffed white chocolate mousse cake is Juanje's favorite cake. It's true that the dessert I made him for his birthday was a tiramisu, which is another of his favorite desserts, but this year we've had