Vegetables
Malaga vigil stew. Chickpea stew with cod and spinach.
This chickpea stew with cod or vigil stew is very Malaga and carries many of my memories from this time.
My grandmother prepared it on Friday nights and I loved it because it meant
Clam Chowder. New England's Most Famous Clam Chowder
This Clam Chowder or clam chowder is the most famous soup in the northern United States. From the west coast in New England, to San Francisco on the coast
Babana bread double chocolate. The most chocolatey banana cake you can imagine
Con este banana veras de doble chocolate celebramos este año la entrada de la cuaresma y aunque lo tomamos el fin de semana, hoy os traigo la receta que estoy segura que os va a encantar. Es un bizcocho que se prepara a mano, en u solo bol con un tenedor y una cuchara...
Sticky toffee pudding con salsa de mascarpone. El postre escocés más famoso
Este sticky toffee pudding es el postre escocés más famoso del planeta y aunque suelen servirlo con helado, a mi me encanta prepararlo con esta crema de
Walnut and honey bread with raisins without kneading and without sourdough but with all the flavor
This walnut and honey raisin bread is one of my favorites along with the pumpkin one that I promise to bring you soon. It is a bread that does not need kneading but
Baked turbot with the easiest pilpil in the world
This baked turbot is probably the fish we cook the most at home along with sole and cod. I don't know if being born near the sea determines your love for it and for everything that comes from it, but the truth is that when we moved to Madrid it was clear to me that...
Beans with shrimp and vegetables. The cold here is eaten with a spoon
These Fabes with prawns have moved into the top 3 of spoon dishes at home and this year with so much cold and rain I can't stop preparing spoon dishes.
Jachapuri or Khachapuri. A cheese-filled bread from Georgia
This Jachapuri or Khachapuri is a typical Georgian cheese-filled bread. Both the shape and the filling can change but it is a bread that is always delicious if it is also eaten hot and freshly made.
Bone broth. The best of cold and rainy days
This bone broth has become a favorite at home, because it is very easy to prepare, it is full of natural collagen and nutrients and because it comforts you from the inside,
Cheesecake with pistachios. My mother's favorite that you are going to love
This pistachio cheesecake has become my mother's favorite. I made it this Christmas and when she tried it she loved it.
Piquillo peppers stuffed with meat with sobrasada. Take advantage of leftovers in the refrigerator
A perfect recipe to take advantage of leftovers from these holidays, whether meat or fish, and those sausages that stay in a corner of the refrigerator.
Carajilo de anís con café dalgona. Tradición de invierno en tu mesa
Este carajillo de café es el que acompaña las barras en muchos bares es España. Un chupito con un sabor a lo de siempre que también podemos preparar en casa de la manera más sencilla y que que solemos tomar después de comer en Navidad. Momentos de sobremesa que tienen...