Recipe for summer with ham and guacamole burritos

Today I bring you summer burritos recipe filled with light guacamole and soft cooked ham is going to become a fixed table.

Throughout the year attempt to take care of myself and take a healthy eating, but becoming this era crave me much light, informal and quick to prepare meals.

Children's holiday, the Sun on the beach and the heat, make that body ask me meals easy and simple, but without renouncing or the flavor or healthy food.

So I prefer to prepare healthy and delicious recipes but without having to spend all morning in the kitchen.

And for thatElPozo wellnessIt is ideal and makes it easy for me. And it is having a ham cooked extra, low fat and reduced salt, with a delicious flavor. Moreover, gluten and lactose, perfect for people who have an intolerance to these nutrients.

Guacamole adds a refreshing flavor that makes a dish of your summer burritos recipe ideal for the whole family go for them! #ActitudBienStar

Directions

Cut the avocados, remove bone (book one) and with the help of a spoon to empty the contents.

Put the avocado in a large bowl and using a fork, crush it. Placed inside the Bowl bone avocado we had saved (this will prevent avocado from rusting), and book.

Finely chop the onion and cut the tomatoes into cubes. Add the crushed avocado by removing bone, and mix well.

Add the juice of one lime, a little chopped cilantro and salt to taste.

On a wheat tortilla, place a slice of ham cooked extra and on her two cyoucharades of guacamole. Roll forming a roll and cut in half.