Neapolitan cake birthday cake. Loleta turns 9
This Neapolitan cake is the easiest and richest version you're going to try. It is based on the traditional Neapolitan cake which is an ice cream cake that is its popular origin is pistachio, vanilla and strawberry or cherry collecting the colors of the flag...
Egg tartlets on the plate with ham. Long live Valentine's Day!
These on-plate egg tartlets with ham are going to become a wild card for your breakfasts and brunches, but especially your dinners. They are prepared in a periquete and although today I have decided to bake the eggs to the creamy dish with heart-shaped ham and put a...
Dried tomato and basil hummus. Italian Hummus
This hummus has entered the list of favorites of the aperitif at home and is that the hummus is perfect as a starter or as an accompaniment of salads. Even as an accompaniment to fish and meats, such as roast chicken, it is delicious. You can...
Neapolitan lasagne with couscous
"The future has many names. For the weak, it's the unattainable. For the fearful, the unknown. For the brave is the opportunity" This Neapolitan lasagna was one of the first recipes on the blog. And although today I bring it to you with photos...
Brooklyn. The cool side of New York. Ⅰ
The first time I traveled to New York Brooklyn was no one shadow of what it is today. I convinced Juanje to go and as we arrived we turned around. It was not a safe neighborhood and in the same metro station the police recommended turning around when we...Languages
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