Comer: Archivos - Page 33 of 59

Panettone recipe. The Milanese Panettone for Christmas

4 Dec, 2014

The recipe for panettone or sweet bread, is a kind of bun that is made with a type of brioche dough and carrying fruit confit in addition to some other ingredients such as raisins or chocolate. It is dome-shaped and the dough is made with flour, yeast, eggs, butter...

Springerle. The most beautiful biscuits in the world

1 Dec, 2014

These Springerle cookies are probably the most beautiful in the world and although they may seem very difficult, just need time and patience, and of course, some special molds that make them beautiful. Springerle is a type of German biscuit left...

Sausages with caramelized red onions

28 Nov, 2014

One of my favorite chefs is Gordon Ramsay, for many reasons, but mostly because it always uses olive oil to your dishes, something so rare in a foreign chef! This reminds me of the last published post count can learn a little more about oil's...

Vegetarian Curry. Mung beans in the Indian style

24 Nov, 2014

For a long time not brought you a curry so I decided to make a special one this time of year in which vegetables have that beautiful autumn color and crave dishes stronger than the light summer salads. Thus, I present this curry...

Lagkage. Danish red fruit cake

21 Nov, 2014

The Lagkage is a Danish multilayer cake (usually has two layers of cream but I wanted to make one more) which is very typical in birthday parties and dinners. Danes tend to use cream of vanilla, whipped cream and strawberries, marzipan and crushed macaroons for...

Claudias plum jam

17 Nov, 2014

You know that I love jams and this plum claudias is the most. Now that we have created the new recipe express section, I intend to share with you my favorite. Today I bring you a Claudian plums are those more tiny Greens that the...