Foodie 2019 calendar. The year's tastiest calendar

The foodie 2019 calendar is here!

An initiative created for you with all our love and it will brighten up your months foodies this year. In the you can find also the gastronomic days more populates as the day of the bundt cake, ice cream or croissant...

This year I've lucky enough to participate in an initiative that we have created a group of instagramers to give away an original calendar with great recipes and beautiful photos. The participants were as follows:

January @laura.lopez.mon
February - @loletabyloleta
March - @raquel_carmona
April - @lauraponts
June - @datesandavocados
June - @postreasaludables
July - @carolina_ferrer_
August - @lasmariacocinillas
September - @dacil.fernandez
October - @annagarciafrigola
November - @sylvain_vernay
December - @laura.lopez.mon

I already posted my recipe of Plums with crispy meringue tart and now I leave you the link so you can download it.

Below you can see all the pages and also I leave the link so you can download it. So you'll have on your phone, on your PC, the tablet or even printed a single calendar made and designed just for you. Here's the link

FOODIE 2019 CALENDAR

Ana Maria on 1 February, 2019 at

A calendar of the most original.
- Loleta on 2 February, 2019 at
  
  Thanks gorgeous!
lola on 9 February, 2019 at

a calendar for comerselolol
- Loleta on 11 February, 2019 at
  
  Thanks a lot. If that is to eat it. BESO guapa
Beatriz on 22 October, 2019 at

Hello Loleta! I wanted to make the plum and coconut cake that you included in the calendar because it has a pinto, but I can't find the coconut among the ingredients of the recipe... could you tell me if it is by any chance a typo, or if you just tell me where the right recipe is?

Thank you so much for your help and for always doing such good things!
- Loleta on 31 October, 2019 at
  
  this is the recipe and has the pretty shredded coconut, so maybe it's a mistake
  
  http://www.loleta.es/tarta-de-ciruelas-y-coco-con-merengue-crujiente/
  
  I kiss and thank you very much for writing.