Roasted Tomato and Basil Soup with Melted Cheese Sandwich

Roasted Tomato and Basil Soup with Melted Cheese Sandwich

So, with this roasted tomato and basil soup, I met for the first time the Amish that until that moment I had only known from the movies. The Amish are a people who live in some areas of the United States anchored in the seventeenth century. For them, it's as if time doesn't...
Onion soup. The most comforting in the world.

Onion soup. The most comforting in the world.

This onion soup always reminds me of my first summer in France. It was in the small village of Pau, a place in the middle of the Pyrenees near the sea and Biarritz. My French teacher put me in touch with that family who were looking for a girl to take care of...
Chickpeas with prawns and kale. To raise a dead

Chickpeas with prawns and kale. To raise a dead

These chickpeas with prawns and kale have turned out to be a discovery and so easy to prepare cheese you will believe them. The kale kale is only slightly softened so that it maintains that crunchy touch in our plates today. It is also a dish for...
Velouté of artichokes with ham to take away the cold. The best light cream

Velouté of artichokes with ham to take away the cold. The best light cream

This velouté of artichokes with ham has been on the blog for many years but it is the richest you are going to try and above all, it is the way in which my son has always eaten artichokes lining the plate. It is so easy that you will do it again and again, freeze very well and of course...

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