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Salmon and potato pie

3 Nov, 2014

Cakes and quiches are not very helpful in the kitchen. They are easy, fast and us out of any trouble that may arise suddenly and this salmon and potatoes that I bring today is delicious. This salmon and potato cake is covered with dough and is very...

Quail with chestnuts. Pure autumn

31 Oct, 2014

Birds love to my son. Chicken is undoubtedly one of their favorite foods, like partridges, and especially quail. I usually make baked with many spices because I love to use them in place of chicken Pastilla. It is more work but the...

Scamorza with Basil bread burgers

27 Oct, 2014

I love challenges and normally I accept them always unless we talk about zip lines or bridges in which case I do it with closed eyes to not see... Today's recipe is a Lekue challenge to make a different Burger, and although I have some...

Cupcakes: death by chocolate

24 Oct, 2014

For a long time that I wanted to do you some chocolate cupcakes but I didn't with the recipe for the frosting that was sufficiently light and chocolate at the same time. All that I have tried, this is probably what more I like, so I hope that...

My grandmother's paté recipe. Pork pate Terrine

20 Oct, 2014

Some say that I choose many recipes from my grandmother and my mother, but it is love for the kitchen I learned from both and both have plenty of delicious recipes (like this one from pate) as part of my childhood flavors and interact immediately with...

Oxtail beef meatballs. A Cordoba tradition

17 Oct, 2014

The oxtail is traditionally a cordovan stew, which, already in the 16th century, was made to take advantage of the tails of the bulls that are dealt in the squares. He was slowly becoming more popular and is today a very considerate dish within our...