Switzerland. Much more than chocolate and cheese

Switzerland. Much more than chocolate and cheese

The time has finally come to share with you my guide to Switzerland, a country that will excite and surprise you like few others in Europe. When you first visit a country, you mentally get an idea of what you are going to find. In the case of...
Sicilian watermelon cups with mascarpone cream

Sicilian watermelon cups with mascarpone cream

These watermelon cups are the easiest and most resultant dessert you can make with watermelon. Low in sugar and with all the flavor of fresh fruit, watermelon plays a fundamental role here, Thanks to the fact that it is in the middle of the season we can find watermelons with a lot of flavor ...
Rolled strawberry cake and mascarpone cream with vanilla

Rolled strawberry cake and mascarpone cream with vanilla

This rolled strawberry and mascarpone cream cake with vanilla is the prettiest I've made lately. It has a very soft cake that is rolled to form this cake so colorful but that is really easy to prepare. The secret is a very soft cake and...
Rice in paella with squid and prawns

Rice in paella with squid and prawns

This paella rice with squid and prawns has become one of my favorites. You just have to stick your fork in to be happy. Everything is already clean, there are no skins or shells and yet it has a delicious flavor Ingredients For the broth 1 kg of...

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