Baked eggplant with quinoa crisp

Baked eggplant with quinoa crisp

These baked eggplants with quinoa crisp is one of the most successful ways to eat quinoa. It serves as breadcrumbs in the topping but gives it an extra crunchy touch that I love and that works very well. We just started the season that we...
Mini strawberry and raspberry cakes filled with sweet almond cream.

Mini strawberry and raspberry cakes filled with sweet almond cream.

These mini almond cream and strawberry cakes are going to cause you addiction and I warn you. Not only because they are delicious, but because they are so easy to prepare that they will get you out of more than one hurry when you have a breakfast, lunch or snack in which you want ...
Tatin cake. The easiest apple pie in the world

Tatin cake. The easiest apple pie in the world

Tatin cake is probably the most requested French recipe when it comes to sweets. It has a thousand versions and each one richer than the other, so when I decided to bring you this recipe it was clear that something had to change. The dough of the tatin cake...
Cheese and garlic rolls with basil. The softest bread

Cheese and garlic rolls with basil. The softest bread

These cheese rolls are a wild card on my table. Whether in this individual format or if we bake it in the form of large, round or rectangular bread, it is a soft bread with very fluffy crumbs perfect for any time. They are very easy to prepare because they almost do not...
Cookie cake. My birthday cake

Cookie cake. My birthday cake

This year this cookie cake will be my birthday cake. It catches us just halfway, back to school and home after a summer that has been wonderful, full of kisses and hugs, sun and sea which is what I have missed the most these last ...
Vegetable lasagna. Anything you have in the fridge is worth it.

Vegetable lasagna. Anything you have in the fridge is worth it.

Today we have vegetable lasagna but a different lasagna. Instead of with bechamel I have prepared it with a soft and delicious cream cheese that gives a very rich flavor to the vegetables. It is a perfect recipe for use because we can use all the remains of...

Use of cookies

This web site uses cookies so that you have the best user experience. If you continue browsing you are giving your consent for the acceptance of the aforementioned cookies and the acceptance of our cookies policyClick the link for more information.

OK
Cookies notice

Pin It on Pinterest