Life, Market & Cooking (Recipes, Cooking, Travel)

Chocolate mug cake. A 3 milk chocolate cake

This hot chocolate cake was javi's birthday treat this year. There were 20 friends in total and everyone was able to enjoy it because a mold comes out.

Malaga salad. The most original and fresh of all with oranges and cod

The Malaga salad is one of the most popular all year round but especially in summer because it is very refreshing and because of its original and unique flavor contrast.

Cherry and lime cake. Because I like cherries, I like you

This cherry and lime cake is my new wildcard on summer afternoons. Because even though it's summer, I still crave cakes and muffins,

Inverted no-bake cheesecake with red fruit surprise

This No-Bake Inverted Berry Surprise Cheesecake is a fun and surprising take on the classic no-bake cheesecake, as delicious as it is impressive. Start with a foundation

Casarecce al limone with ricotta and Grana padano. Pasta with lemon and Amalfi ricotta

On the Amalfi Coast they eat a lot of pasta with lemon sauce, with different variants and the last time we were there we tried this version in Positano: cream

Cookie flan or whatever you want

How many times have you ordered a flan for dessert at a restaurant?

That velvety cream dessert that with only 3 ingredients is soft and silky in the mouth. The recipe that I bring you today is with cookies but I also leave you the classic recipe, the z cheese recipe and all my tricks so that you can touch the sky with the tip of your fingers.

Chocolate volcano cake. Gluten-free, lactose-free and delicious

This chocolate volcano cake is one of the favorites at home. It does not have any type of flour so it is gluten-free and you can make a lactose-free version using a chocolate that does not contain lactose and lactose-free butter. I leave you some tips to help you...

Croissant-shaped donuts. Doussants.

These croissant-shaped donuts filled with jam and pastry cream are the perfect fusion between donuts and croissants. Soft, spongy and fluffy on the inside, with a crunchy texture on the outside, each donut is rolled and molded like a croissant, fried and...