Brioche without kneading. Perfect for torrijas and for everything you want
The brioche is a bun that has its origin in Normandy / (France) and that is a bread with a butter base that makes it completely different in flavor and texture to a traditional bread. There are lots of brioche recipes but this one that I bring you today has a...
Yogurt fritters. Tender on the inside and crisp on the outside
These yogurt fritters have made it onto the list of favorite Easter recipes at home. They are prepared in 5 minutes and in 10 minutes you will have your snack or breakfast ready. All you need is a bowl and a whisk, a saucepan and two teaspoons and you'll open the door to the children.
The light homemade torrijas of Loleta. French toasts with homemade caramel sauce
The first time I saw these delicious toasts I thought they would look a lot like our torrijas. But in reality although the basis is the same: bread, milk and eggs, the way to prepare them varies in such a way that they are completely different recipes. They are a lot...
Orange and almond doughnuts. Those of a lifetime
This is the recipe for orange and almond doughnuts made with the recipe of a lifetime. . The recipe that my grandmother and my mother made at home and that so many afternoons of Holy Week and Easter has accompanied us at home. The trick my grandmother used to make the...
Muffins with chocolate. The best to celebrate Easter with my niece
These chocolate muffins are the ones I have prepared to celebrate Easter this year and I have prepared them with my niece. Cooking is always a pleasure, but when it is done in the best company then it becomes one of the things I enjoy the most. For years I have...Languages
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