Cocina española Archivos - Page 23 of 90

Orange and almond doughnuts. Those of a lifetime

23 Sea, 2023

This is the recipe for orange and almond doughnuts made with the recipe of a lifetime. . The recipe that my grandmother and my mother made at home and that so many afternoons of Holy Week and Easter has accompanied us at home. The trick my grandmother used to make the...

Chickpeas with prawns and kale. To raise a dead

13 Sea, 2023

These chickpeas with prawns and kale have turned out to be a discovery and so easy to prepare cheese you will believe them. The kale kale is only slightly softened so that it maintains that crunchy touch in our plates today. It is also a dish for...

Cookie in chocolate nests. the most original cookies of Holy Week

9 Sea, 2023

I prepared these Easter nests the year used for my nephews who fell madly in love with them, (well the whole family because they are frankly rich). I could not prepare them for you because Easter had almost passed, but I have not forgotten ...

Pumpkin and walnut scones. Perfect breakfast or snack. You decide

6 Sea, 2023

These pumpkin and walnut scones I prepare since I became fond of using pumpkin in sweet recipes also many years ago. Scones are cupcakes halfway between cookies and rolls. I like to take them at breakfast The first ...

Rice from the Montes de Málaga. The taste of the southern countryside

28 Feb, 2023

This rice from the Montes de Málaga is my tribute to my land on the Day of Andalusia. A delicious dish that you can only take in the mountains of the Montes de Málaga and now also at home preparing it in a very simple way. The ingredients are very easy to...

Oven-roasted cauliflower with spice mayonnaise and yogurt and pine nut sauce

20 Feb, 2023

This oven-roasted cauliflower is made in 20 minutes and has an incredible flavor and texture and is also suitable for all audiences. With this recipe I have finally managed to burn son eat cauliflower and is that with the sauce, the crunchy texture and the flavor one could believe that...