Blog Archivos - Page 47 of 164

Mini chocolate cakes. kugelhopf, the whim of Zürich

21 Oct, 2021

These mini chocolate cakes or Gugelhupf are the first recipe that I bring you directly from Switzerland after our trip. We tried them in Zurich, at the Spruengli pastry shops, a pastry shop at 21 Bahnhofstrasse that makes some chocolate biscuits...

Spaghetti with pumpkin and sage. The taste of Italian autumn

19 Oct, 2021

These spaghetti with pumpkin and sage have conquered us this autumn. It is true that sage is not an herb that we use very commonly in our kitchen, but it is one of the ones that leaves the most mark on you when you travel to Italy. There the sage with pumpkin, with...

Tuscany. A place to get lost once and a thousand times

17 Oct, 2021

Tuscany is one of those places to visit. We visited her leaving Florence. We rent a car (an Italian conquecent to meddle more with the situation ... hahaha) and we left on the way to one of the most beautiful places in Italy. We...

Crispy quesadillas of crumbled chicken carnitas. With oven or with air fryer

12 Oct, 2021

These crispy quesadillas of shredded chicken carnitas have become a wild card for dinners and light and quick meals at home. The secret is a chicken filling very easy to prepare but with all the flavor. And it is that although we make them in the heat of a...

Cheesecake and cookies without oven and without egg

6 Oct, 2021

This cold cheesecake and cookies is the one Javi chose to blow out his candles this year. It is very simple to prepare and does not need an oven. In the United States it is very typical to find stores that sell you the dough of the cookies to eat without baking. They sell it to you in...

Baked eggplant with quinoa crisp

30 Sep, 2021

These baked eggplants with quinoa crisp is one of the most successful ways to eat quinoa. It serves as breadcrumbs in the topping but gives it an extra crunchy touch that I love and that works very well. We just started the season that we...