Cocina Internacional Archivos - Page 32 of 88

Chicken shawarma with Arabic bread. My version of The East Street Food

23 Sep, 2020

Chicken shawarma with Arabic bread is one of the favorite dishes at home on beach and sun days. It is a street specialty of gastronomy in the countries of the Middle East and is based on roast beef, usually lamb. But as always, here you will find...

Lemon and cheese jam puff pastry with berries

18 Sep, 2020

These lemon jam puff pastry and fruit cheese are so easy to prepare that you won't stop repeating them. The best thing is that you can prepare them all year round because you can use the jam you like the most depending on the season. And you can even do like me and use...

Happy birthday cake with colorful confetti and white chocolate.

8 Sep, 2020

This happy birthday cake with confetti is one of the two I blew the candles with this year. After having prepared the chocolate cake of my dreams, my son told me that he thought that even summer, perhaps it would be better to have a more cheerful cake of...

Bluefin tuna tataki with avocado cream

1 Sep, 2020

This tuna tataki is so easy you won't believe it. One of the simplest and richest ways to eat fish is to make it raw, with a light marinade that gives it a delicious flavor. This one today is marinated with soy lemon, lemon and ginger and is accompanied by a...

Good kindergarten cheesecake

13 Aug, 2020

This is the kinder cheesecake good with homemade white chocolate nutella that Javi has chosen this year as a birthday cake. It is very quick to prepare and liked everyone and the best thing is that it has no difficulty at all. It also comes with the recipe of my nutella...

Octopus and avocado tartare with gazpacho sauce

10 Aug, 2020

This octopus and avocado tartare with gazpacho sauce has become loleta's most sought-after dish this summer. In addition to being very easy to prepare it is very complete, rich and healthy and serves you for any meal or dinner. The secret is to...