Cocina española Archivos - Page 49 of 90

Dalgona iced coffee with chocolate. Best for a spring afternoon

21 Apr, 2020

Café Dalgona is without a doubt the most famous café on Instagram and the rest of the Social Networks. I had NOT heard of it until one afternoon I saw my son prepare him with soluble coffee decaffeinated. I asked him and he showed me a lot of videos about him. Soon it will...

Cod with tomato my way with baking potatoes

17 Apr, 2020

Cod with tomato in my own way is one of the dishes that I like the most to prepare cod. The base is salted cod, peppers and tomatoes and today I bring you the version that m,i mother prepares for us when she wants to pamper us. Lego there is always a fight for...

Easter doughnuts. With chocolate cream

11 Apr, 2020

These Easter doughnuts with chocolate cream were the result of two cravings this afternoon: a traditional sweet but with all the flavor of chocolate. The recipe is traditional all your life and they are very simple to prepare. Normally I serve them bathed in...

Churros. The best breakfast in the world. The snack to share

5 Apr, 2020

PLEASE READ ALL THE POST WELL BEFORE DOING THE CHURROS TO AVOID Churros ACCIDENTS. I like nothing more than starting the day with a good breakfast, and if it's a weekend, start it with a breakfast that lasts hours. And that's what churros are perfect for. These days in...

Chocolate waffles. The ultimate recipe for success at home

31 Mar, 2020

These chocolate waffles have made my little one at home happy today. Now that we are at home and that we have been home for several weeks, I have decided that we will be happy to have cravings because we do, because we deserve it. The saying goes that "on Tuesday you won't get married...

Vanilla and orange toast with chocolate sauce

22 Mar, 2020

These vanilla and orange toasts are the newest addition to my particular collection of toast. The basis is the recipe for my uncomplicated brioche bread that makes the toasts creamy and look like it has stuffing Don't you fancy a toast? Well...