Cocina española Archivos - Page 10 of 90

Yogurt and lemon fritters. The easiest for All Saints' Day

29 Oct, 2024

These lemon yogurt fritters are one of my favorite All Saints and Easter recipes at home. They are prepared in 5 minutes and in 10 you will have your snack or breakfast ready. You only need a bowl and a whisk, a saucepan and two teaspoons and you will open...

Rioja-style potatoes. The perfect dish for rainy days in autumn

10 Oct, 2024

These Rioja-style potatoes are the perfect dish for these days when the rain appears and the cold begins. I love spoon dishes in fall and winter and this recipe is so easy that it's to make it almost every week. Ingredients 2 tbsp of...

My Aunt Nena's onion tart. The one she always does

10 Sep, 2024

This is the onion tart that my Aunt Nena always makes. And there are recipes that in my family have been repeated over and over again since forever because we all love them, and that's what happens to this onion pie recipe, a recipe that has been in the family since...

Apricot cobbler with cream cheese. The dessert of the season

2 Jul, 2024

Ingredients: For the apricot filling 20 g butter, cut into small pieces 500 g apricots or peaches 75 g sugar 1 + 1/2 tablespoon cornstarch zest of half an orange 1 teaspoon disused orange For the cake: 110 g of...

Blueberry and white chocolate muffins. The muffins in my book Loleta by Loleta

27 Jun, 2024

These blueberry white chocolate muffins are a recipe from my book Loleta by Loleta. My first book that still excites me today and in which you will find delicious recipes. Muffins are one of those sweets that have always been present in my life. My...

Eggplant parmigiana tatin with cane honey. My friend Vero's cake

13 Jun, 2024

This Eggplant Parmigiana Tart Tatin with Cane Honey is one of my favorite ways to celebrate spring, I love its flavor and how they combine its ingredients The idea I borrowed from my friend Vero from @oh.mamiblue, one of my closest friends from the world.