Breads
Pandoro. Italian Christmas sweet
The pandoro is typical Italian sweet and together with the panettone is probably the best known also outside Italy. Be is a type of brioche with much aroma and soft taste and has many variants.
Corona de brioche de chocolate
With this recipe for chocolate brioche Crown inaugurated a series of delicious breakfast recipes so you can prepare breakfast this holiday season. For many years, the healthy habit of breakfast all I implemented in my house
Blueberry brioche. Bread butter
This is a Brioche blueberry bread butter, a fluffy bun that can be taken alone or with a little butter or cheese. It has a sweet touch that I love and that is another one of those recipes that can
Homemade bread. Chestnuts and sage taste home
TThis homemade bread with chestnuts sage has become one of my favorites. It is a dense bread crumb blunt I love me cut into slices for breakfast. Hold everything so if you want to put an egg, bacon
Cornish pasty. Cornish pasty
These Cornish pasties haunt me for many years. When I went to study in England summers and enjoyed much of its bakeries, where they hide in my opinion, some of
Bao buns with Creole pork and BBQ sauce
For a long time I wanted to prepare this recipe for Bao buns with Creole pork and barbecue sauce. The recipe was actually for the bao buns, those rolls of bread
Easy kitchen | Bread sticks freshly made at home
I love the easy recipes, and this is one of them. Got me a Lekue mold to make tortillas for bread and I loved the idea.
Fougasse with chorizo, parmesan cheese and pumpkin seeds
The fougasse is a "sample bread", a loaf of bread from those that one eats pinching as occurs with the focaccia for example, and which served to accompany other foods such as Pate
Christmas roscon. My version of Ibán Yarza
There is fear and enjoy as a panarras of what has been done in house, so I hope you will bother to prepare it with this recipe. This twisted roll of Kings of today is characterized above all by incorporating