Zucchini fingers with tzachiki sauce. Sticks made in air fryer

Zucchini fingers with tzachiki sauce. Sticks made in air fryer

These zucchini fingers are the perfect way to eat zucchini for a snack or light meal. Accompanied by tzaxiki sauce they are delicious but you can also accompany them with tomato sauce and you will love them. I have prepared them from zucchini but...
Neapolitan lasagne with couscous

Neapolitan lasagne with couscous

"The future has many names. For the weak, it's the unattainable. For the fearful, the unknown. For the brave is the opportunity" This Neapolitan lasagna was one of the first recipes on the blog. And although today I bring it to you with photos...
Petit choux Tower. Croquembouche

Petit choux Tower. Croquembouche

"The sacrifice of today is the success of tomorrow" and after giving us a wonderful walk by Trovehallerne market in Copenhagen, where we have already crushed everything, feel like a little dessert? We are going to take us a delicious petit choux...
Crème brûlée of nutella... Sin Grandes

Crème brûlée of nutella... Sin Grandes

By very long that is the storm, the sun always shines again among the clouds the trip that runs through the Baltic capitals should be mandatory for all schoolchildren to study history. Few routes run through as much biographical sketch, so much culture and so much...
Chicken Curry with Leek tart. When you have leftovers

Chicken Curry with Leek tart. When you have leftovers

"Luck is not the secret of success, but perseverance" How strong! Allow me special thanks because the occasion deserves it. I still don't give credit... among the more than 700 blogs presented, Canal Cocina has awarded me as a Blogger...

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