Turkish eggs with chickpeas. The Shatshuka that Belkis prepared for us

Turkish eggs with chickpeas. The Shatshuka that Belkis prepared for us

It's been a long time since I tried this dish for the first time. I was studying in England and a girl from the dormitory put them on for us for breakfast on a Sunday. Since then I have prepared them many times and many of them with chickpeas because it is a very easy way to have a...
Lent of chick peas, cod, prawns and spinach stew

Lent of chick peas, cod, prawns and spinach stew

This Lenten stew of chickpeas, cod, prawns and spinach is one of my husband's favorites. At home we are very keen on spoon dishes and at this time of year I love to prepare them. It's the recipe that my grandmother used to prepare every year in Lent and that so many...
Beef stew with vegetables. The comfort food of a lifetime

Beef stew with vegetables. The comfort food of a lifetime

Este estofado uno de los platos favoritos en casa cuando hace frío, llueve o simplemente tenemos ganas de un plato buenos de confort, y este lo da. Habíamos alquilado una casa rural para celebrar el cumpleaños de Nacho. La idea era disfrutar del campo, pero al poco...
Roasted Tomato and Basil Soup with Melted Cheese Sandwich

Roasted Tomato and Basil Soup with Melted Cheese Sandwich

So, with this roasted tomato and basil soup, I met for the first time the Amish that until that moment I had only known from the movies. The Amish are a people who live in some areas of the United States anchored in the seventeenth century. For them, it's as if time doesn't...
Onion soup. The most comforting in the world.

Onion soup. The most comforting in the world.

This onion soup always reminds me of my first summer in France. It was in the small village of Pau, a place in the middle of the Pyrenees near the sea and Biarritz. My French teacher put me in touch with that family who were looking for a girl to take care of...

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