Capon stuffed with gratin of sweet potatoes, and sauteed nuts
This capon stuffed with truffles and mousse's duck with a gratin of sweet potatoes is going to become the best of your table this holiday season. Not only because is delicious, but because not going to have that be hours in the kitchen to prepare it. At home Christmas are sacred...
Tuna in pickled sauce
Thousand years ago that I wanted to make this pretty soused. Those who know me know that I love the pickles, are meat, fish, shellfish or whatever. I love them. I adore its aroma and its acidity. One of the best things that Loleta to brought into my life also...
Bream to the aroma of lime and Rosemary. Fish for all
The bream to the aroma of lime and Rosemary is one of those dishes that I prepare at home when I want that my son does not protest for the fish. In Málaga it is very typical to take pescaíto frito, but it is also true that you have to take it just fried because otherwise it loses much...
Fillets of leg of Lamb with honey and nuts taboulé
These fillets of leg of Lamb with honey and nuts taboulé have become recipe star at home. It is a very easy recipe that also has a delicious taste. Until recently, home only cooked the lamb in the traditional way: leg of...
Roast chicken with herbs. Delicious flavor to field
If something has this Roast chicken with herbs it is how easy it is rich. At home the chicken is the most we eat. I love his versatility, how it changes color depending on how you cook them, and besides all that, is healthy and light with which ...Languages
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